Actions you can take to get through COVID-19

Online Orders

Continue serving customers

Activate your online orders integration and keep selling. With Kounta & Bopple, you can create a safe space for your employees and customers by accepting online orders for pick-up or delivery by your staff.

To support this transition, the set-up fee of $299 and Bopple subscription cost for 3 months will be waived.
Access this offer in your Kounta app.

  • Take orders from an App or Website
  • Process payments with zero contact
  • Reduce time spent in venue

Get started for free

Front Of House (FOH)

Flatten the curve

While there is a lot that remains unknown about COVID-19, medical experts and global leaders agree that the spread of the virus needs to be slowed down. Flatten the curve starting with your venue by adopting practices like:

  • Washing hands frequently and at least for 20 seconds
  • Social distancing – space out tables in your venue
  • Cleaning & disinfecting high-touch surfaces

Financial Operations

Prepare for the shift in the economy

As the number of people infected by COVID-19 increases, the financial impact on the hospitality industry will continue to grow. Prepare your business for this shift in the economy by:

  • Minimising overheads such as monitoring your inventory, especially perishables
  • Applying for government grants for small businesses (see links below)
  • Perform a break-even point analysis to get an overview of your operations
  • Break down your Cost Of Goods Sold to round out your financial overview